Monday, November 7, 2011

Pumpkin Dip

8 ounces cream cheese
1/2 cup canned pumpkin
1/2 cup packed brown sugar
2 tsp maple syrup
1/2 tsp cinnamon
24 apple slices

Place first 3 ingredients in a medium bowl, and beat with a mixer at medium speed until well blending. Add syrup and cinnamon, and beat until smooth. Cover and chill 30 minutes. Serve with apple slices.

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