1/4 C. butter, melted
2 C. packed brown sugar
2/3 C. all purpose flour
4 eggs
2 tsp. vanilla extract
¼ tsp. baking soda
¼ tsp. salt
2 C. chopped pecans
Powdered sugar
Pour butter into a 9x13 baking pan and set aside. Combine brown sugar, flour, eggs, vanilla, baking soda and salt in a mixing bowl; mix well. Stir in pecans and spread over butter in pan. Bake at 350 degrees for 30-35 minutes. Remove from the oven and immediately dust with powdered sugar. Cool before cutting.
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