Hoecherl Food
Friday, October 10, 2008
Dill Dip
1 C. sour cream
1 C. mayonnaise
1 tsp. dried parsley
1 tsp. onion salt
1 tsp. Bon Appetite Seasoning
1 tsp. dill weed
Mix ingredients and chill at least an hour before serving. Serve with fresh veggies.
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